4 Ingredient Birthday Cake Açaí Bowls

Are you someone who craves smoothie bowls at least once a week during the summer like me? If so, then this post is for you! Acai bowls are the ultimate fresh, colorful tasty treat on a hot summer day.

Prep:
15
minutes
Cook:
minutes
TOtal:
15
minutes

Ingredients

For the Açaí Smoothie:

  • 2 Cups frozen mango
  • 1 and 1/2 Cups unsweetened vanilla almond milk
  • 1 Frozen banana, sliced
  • 3 TBSP açaí powder

For the Chia Seed Pudding:

  • 2 Cups unsweetened vanilla almond milk
  • 1/2 Cup chia seeds
  • 1 TSP vailla extract

For the Smoothie Bowl:

  • Safe and Fair’s birthday cake granola, used for the base of the bowl
  • Topping options: dragon fruit, kiwi fruit, sliced banana, shredded coconut, sliced almonds and almond butter

Instructions

  1. Place; frozen mangoes, unsweetened vanilla almond milk and frozen banana in a blender and blend until thick and smooth.
  2. Add acai powder and blend again until smooth. Enjoy right away or place in the freezer until ready to enjoy.
  3. To make the chia seed pudding, whisk: unsweetened vanilla almond milk, chia seeds and vanilla extract in a bowl and place in the fridge overnight.
  4. In the morning, whisk again to make fluffy and separate the seeds. Pour over açaí smoothie.
  5. ENJOY!